Cast off the cold with soul-soothing Savoyard winter fare ? from alpine charcuterie to cheesy fondue and rich tartiflette (potato gratin with reblochon cheese, bacon and onion) ? served in a quirky ski-lodge setting, complete with a vintage ?egg? ski-lift, chequered table cloths, and plenty of wood and copper accents.
Utrechtsedwarsstraat 141, 1017 WE Amsterdam, Netherlands